One of my favourite home meals and a great one for reducing food waste. I might make this for lunch…
Perfection Fresh
Dorsogna
FULL BREAD LOAF (BIT CHOPPED OFF)
6 SLICES OF D’ORSOGNA CHORIZO
HALLOUMI
1 GARLIC CLOVE (HALVED)
A PINCH OF CHILLI FLAKES
CHOPPED MINT
CHOPPED PARSLEY
1 CUP SMALL BASIL LEAVES (LOOSELY PACKED)
400 MG PERFECTION FRESH TOMATOES
2 TABLESPOONS CABERNET SAUVIGNON VINEGAR
120 ML EXTRA-VIRGIN OLIVE OIL, PLUS EXTRA FOR BRUSHING
FOR THE RED WINE DRESSING, POUR 2 TABLESPOONS OF CABERNET SAUVIGNON VINEGAR INTO A BOWL, ALONG WITH 120 ML OF EXTRA-VIRGIN OLIVE OIL.
WHISK ALTOGETHER TO COMBINE, SEASON TO TASTE AND SET ASIDE.
COMBINE TOMATOES, HALLOUMI, BASIL, AND CHORIZO IN ALARGE BOWL, ADD DRESSING, SEASON TO TASTE AND TOSS TO COMBINE.
MEANWHILE, PRHEAT A CHAR-GRILL PAN OVER HIGH HEAT.
BRUSH BREAD WITH A LITTLE OIL, THEN GRILL, TURNING ONCE, UNTIL GOLDEN (2-3 MINUTES).
RUB WITH CUT SIDE OF GARLIC AND TRANSFER TO A PLATTER.
SCATTER SALAD OVER BRUSCHETTA AND SERVE.
Indulge in this delicious apple and blackberry cake! Once done, cool the cake before serving with cream for a delightful treat.
Enjoy these delightful raspberry jumbo muffins! Cool slightly before serving warm or at room temperature for a delicious treat.
); ?>&media=https://plateforamate.com/wp-content/uploads/2024/02/011-1.jpg&description=Bread Salad Using D’orsogna Chorizo And Perfection Fresh Cherry Tomatoes)
Plate for a Mate, Australia’s first Augmented Reality (AR) cookbook, is set to revolutionize the way we connect through food while supporting a critical cause—mental health in rural communities. Bringing together some of Australia’s top chefs, food lovers, and changemakers, this unique cookbook is more than just a collection of recipes. It integrates cutting-edge AR… Continue reading Plate for a Mate Launches Australia’s First AR Cookbook to Support Mental Health
Written by Hilary Chin The 2024 #PlateForAMate campaign has kicked off in the most grand and impactful way: with Miguel Maestre joining the #PlateForAMate family! And what a visual announcement it was: Miguel cooked – from scratch – the biggest paella in the most visually stunning three metre wide ‘Paellatron’, which is a custom-made paella… Continue reading #PlateForAMate 2024: Miguel Maestre joins PFAM, and cooks 500 serves of paella from his THREE metre ‘Paellatron’, to support the Black Dog Institute
Written by Hilary Chin Mental illness is a widespread concern affecting all Australians, with a significant number of people facing depression, anxiety, bipolar disorder, and mood disorders. A comprehensive body of research has revealed that certain groups are more prone to mental health issues, many of which have largely gone unnoticed. One such group are… Continue reading Shedding light on the Mental Wellbeing of Australian Farmers
Cook, Connect, and Create Change
Support mental health while enjoying delicious recipes with the Plate for a Mate Cookbook.
James Tobin
