Jane Barnes was born in Bangkok. She spent her childhood travelling around the world with her diplomat stepfather, mother and two sisters, living in Australia, Italy, Russia, New Guinea, Kiribati, Malta and Malaysia.
Category: our chefs
Jason Roberts
A New Zealand native who splits his time between Sydney and New York City, Jason Roberts is an internationally known chef, author, television personality, brand ambassador, fitness enthusiast, and gluten-free lifestyle advocate.
Jimmy Barnes
Jimmy Barnes is a Scottish-born Australian rock singer. His career, both as a solo performer and as the lead vocalist with the rock band Cold Chisel, has made him one of the most popular and best-selling Australian music artists of all time.
Diana Chan
Diana Chan is the winner of Masterchef 2017. A self-taught chef and raised in Malaysia, she watched her parents cook Cantonese and Peranakan dishes. She currently has her own column in Delicious
Manu Feildel
He is a French-Australian chef, restaurateur and television presenter trained in England, who is best known as one of the judges of the competitive cooking show My Kitchen Rules.