Our Chefs
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Manu Feildel
He is a French-Australian chef, restaurateur and television presenter trained in England, who is best known as one of the…
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Diana Chan
Diana Chan is the winner of Masterchef 2017. A self-taught chef and raised in Malaysia, she watched her parents cook Cantonese and…
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Jimmy Barnes
Jimmy Barnes is a Scottish-born Australian rock singer. His career, both as a solo performer and as the lead vocalist…
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Jason Roberts
A New Zealand native who splits his time between Sydney and New York City, Jason Roberts is an internationally known…
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Jane Barnes
Jane Barnes was born in Bangkok. She spent her childhood travelling around the world with her diplomat stepfather, mother and…
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Kathy Tsaples
Greek Australian Kathy Tsaples, owner of the Sweet Greek shop in Melbourne and author of two popular cookbooks has an…
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Victor Liong
Originating from Sydney and having a Malaysian Chinese heritage, Chef Victor Liong has spent his formative years as a chef…
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Vincent Yeow Lim
Vincent Yeow Lim is a the ”Wolf of wok Street” of Australia and is one of Tiktok’s popular creators. He…
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Luke Nguyen
Luke Nguyen is a Vietnamese–Australian chef and restaurateur, best known as the host of the television series, Luke Nguyen’s Vietnam…
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Georgia Barnes
Georgia Barnes grew up with her grandmother as her role model in the kitchen. From an early age she spent…
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Matt Moncrieff
Born and raised in Carnarvon in Western Australia’s Gascoyne region, Moncrieff points to kangaroo tail, saltbush, and pepperberry as ingredients…
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Preeya Alexander
Preeya uses her social media platform and blog to combat health misinformation and deconstruct complex medical topics to make them…